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Enjoy a never-before-shared tale of an exciting 1878 summer day in Newark, New Jersey's emerging Little Italy.
Send us your stories - we'd love to include them here!
Send us your stories - we'd love to include them here!
Send us your stories - we'd love to include them here!
A family recipe shared by Rita Mattia, whose Great Aunt Laura Santoro Mattia (1898-1981), created it in 1926!
Contributed by Calabritto descendant Carole Fungaroli Sargent. Authentic pasta dish from Caposele, 15 minutes from Calabritto. Many of us have Caposele relatives!
Calabritto descendant Rita Mattia's handed-down recipe for a delicious, traditional Braciole dinner
Calabritto descendant Rita Mattia's quick-and-simple marinara, made to accompany her Braciole (or many other dishes!).